East Beltine
Grand Rapids, Michigan
We were able to dine her with two of our dearest friends. I should mention that first. Because after all, they were the most important part of this meal. Anyhow, with reservations we were let into the restaurant.
Billy and I both got the Lasagna, which the obligatory gay waiter explained that was sort of their premium product. When it arrived, I was taken aback at the size of it. It was the size of a wet burrito in a Mexican Restaurant. It was very tasty, and although I never thought I could finish it, I did. So that says something about how tasty it was.
Bill's wife Sandy elected a chicken dish and she shared a small portion of it with me. It was very delectable indeed.
The Good: Easy parking. Great informative service.
The Bad: It's noisy in there. The acoustics leave a lot to be desired. It was difficult to carry on a normal conversation without practically hollering across the table.
The Ugly: For a just average loud restaurant experience, it requires reservations. Bravos!, you ain't all that. You are not a notch above Chili's or the Outback. Don't kid yourselves. But the food was really good.
